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Mayfield

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Restaurant

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31761 Camino Capistrano, San Juan Capistrano, CA 92675, Verenigde Staten
Rating 1

EXCELENTE: Más de 20 vinos por copa

Experience: Relaxed & Social

Specialist in: Bio-dynamic | Burgundy | California | Cool climate...

Specialist in:
  • Bio-dynamic
  • Burgundy
  • California
  • Cool climate
  • Loire
  • Low intervention
  • Natural
  • Off-the-beaten-track
  • Orange
  • Organic
  • Pét-nat
  • Pinot Noir

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We combine modern Californian cooking with flavors from the Levant region, an area spanning the Middle East, Mediterranean and North Africa. Made to be shared, our food is designed to be experienced and enjoyed together.

At Mayfield, we offer 22+ wines by the glass, including a Coravin list that unlocks benchmark bottles from Burgundy, Barolo, Napa, and the Northern Rhône. Our rotating selection highlights small producers, organic and biodynamic farming, and distinctive terroirs, giving guests access to both hidden gems and world-class classics.

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GLASS HIGHLIGHTS

Subject to availability*

Syrah “Luc” Domaine Rouchier - 2019 - Saint Joseph AOP, France

Domaine Rouchier’s “Luc” shows why Saint Joseph is such a treasure. It’s Syrah in its purest form. Dark fruit, violets, cracked pepper, and stony minerality crafted with a light hand. The result is both powerful and elegant, a wine that speaks directly of the Northern Rhône’s rugged hillsides.

Chardonnay "Côte de Jouan" Grivot-Goisot 1er Cru, 2023, Chablis, France

Grivot Goisot Côte de Jouan is a vibrant premier cru Chablis. Farmed organically and made with a natural touch, it shows citrus, green apple, saline freshness and flinty minerality. Being based in California, I often hear guests say they don’t like Chardonnay, scarred by big oaky butter bombs. This wine is the opposite, proving how pure and precise Chardonnay can be and a great way to re-introduce people back into how amazing Chardonnay can be.

Sangiovese (Brunello di Montalcino) “Castello + Velo” – Castello Tricerchi, 2018 – Tuscany, Italy

Castello Tricerchi’s Castello Velo Brunello di Montalcino is a beautiful example of Sangiovese at its peak. From an historic Tuscan estate, the 2018 vintage shows red cherry, dried herbs, leather and a touch of spice. The tannins are firm yet refined, giving a wine that is structured, age worthy and deeply evocative of Montalcino’s rolling hills.

MEET THE WINE EXPERTS

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George Barker

George is the owner of Mayfield Restaurant, where he has curated a thoughtful wine program for 5 years. His focus is on sourcing classically inspired, minimal-intervention wines that highlight terroir and authenticity. He seeks out producers whose wines capture a true sense of place, bringing expressive and balanced bottles to his guests.

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GETTING THERE

Contact Info:

31761 Camino Capistrano, San Juan Capistrano, CA 92675, Verenigde Staten
Tel: +19492185140
@mayfield.oc
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