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  • Restaurant Wiesen
  • Restaurant Wiesen
  • Restaurant Wiesen
  • Restaurant Wiesen

Restaurant Wiesen

Rating 4

GREG'S HIDDEN GEM

Experience: Sophisticated & Stylish

Specialist in: Bordeaux | Burgundy | Italy | Rhône...

Wiesen offers a warm, elegant atmosphere blending fine casual dining with approachable, high-quality dishes. Chef Yuri Wiesen combines classic techniques and modern touches. The wine list features classic regions, many half bottles, and exclusive wines by the glass with Coravin, inviting guests to explore freely and enjoy genuine hospitality.

We always offer ten exclusive wines by the glass via Coravin, alongside a selection of open whites and reds covering diverse flavor profiles. Because of this variety and our focus on tailored advice, we no longer offer fixed wine pairings, allowing every guest to find the perfect wine to suit their individual taste.

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GLASS HIGHLIGHTS

Subject to availability*

Cantina Terlan Rarity Pinot Bianco 2006

A unique white wine from Alto Adige that combines exceptional complexity and freshness thanks to 11 years of aging on fine lees. The aroma is rich and refined, with notes of ripe pear, dried apricot, flint, herbs, and bread crust. On the palate, the wine shows a full, creamy texture with lively acidity and pronounced minerality. The long aging gives the wine depth and elegance without losing its freshness.

Opus one 2017

An iconic Napa Valley wine born from a unique collaboration between Baron Philippe de Rothschild of Château Mouton Rothschild and Robert Mondavi. This French-American alliance brought together the elegance of Bordeaux and the power of California in one wine. Carefully aged for 17 months in new French oak, it develops deep aromas of cassis, plum, cedar, and fine spices. The finish is velvety and exceptionally long—an example of class and an absolute must for lovers of great wines.

Weingut Emmerich Knoll – Riesling Smaragd Ried Loibenberg 2023

A powerful and refined expression of Wachau’s highest quality level, Smaragd. The grapes come from the sun-drenched, steep terraces of Loibenberg and are fermented and aged in both stainless steel and large wooden barrels. This subtle oak influence adds depth and structure without sacrificing freshness. The aroma and flavor reveal ripe citrus, peach, herbs, and a saline minerality. Rich, complex, and layered—with a long, precise finish.

MEET THE WINE EXPERTS

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Roy van der Linden & Noah Meezen

We have a background in hospitality management and experience in various restaurants. Our team completed WSET Level 3 and SVH Wine Level 3 certifications, giving us solid knowledge to help guests find wines they enjoy and provide friendly, knowledgeable service.

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GETTING THERE

Contact Info:

Kleine Berg 10, 5611 JV Eindhoven, Nederland
Tel: +31402446666

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