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Esperienza: Sophisticated & Stylish

Specializzato in Alsace | Bio-dynamic | Burgundy | Champagne...

At Oteque, wine is an essential part of the experience. The wine list highlights small producers, great domaines, and labels that complement Brazilian seafood cuisine. The service is designed to accompany every moment of the dinner, from the first glass to the last dish, with a precise, welcoming, and unpretentious approach.

The Coravin accompanies our service daily, both in the pairings of the 8 labels served and for customers who choose 2 or 3 glasses during dinner. It also allows starting the experience with Champagne and exploring great Domaines in a premium pairing, such as Dagueneau, Raveneau, Roulot, and Georges Laval.

EVIDENZA IN VETRO

Soggetto a disponibilità*

Trebbiano d'Abruzzo 2020, Valentini

It is a low-intervention wine that brings a balance of fruit, acidity, and body - representing the heart of Italy with the elegance of a wine that has medium body and at the same time the lightness and freshness of Loreto Aprutino.

Sgaminegg, 2020, Maria & Sepp Muster

A wine from Styria in Austria, Sauvignon Blanc and Chardonnay with low intervention that presents high acidity, minerality, and fresh fruit.

Trousseau Marne Rouge, 2019, Lucien Aviet

A typical grape from the Jura region - AOC Arbois, fruity, funky, with light tannins and aging potential.

INCONTRA GLI ESPERTI DEL VINO

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Maria Carolina Penteado Aguilar

Maria has worked at A&B since 2021, where she built her career as an assistant sommelier at Oteque, in partnership with Leonardo Silveira. She has worked at Bazzar and Brutos de Paris and now manages the Oteque dining room.

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ARRIVARE LÌ

Informazioni di contatto:

Rua Conde de Irajá, 581 - Botafogo, Rio de Janeiro - RJ, 22271-020, Brazil
Tel: +552134865758
info@oteque.com

Possiedi o rappresenti un locale che serve vino al bicchiere?
Metti in mostra il tuo locale tra i migliori del mondo e guadagna Distinzioni di Vetro per il tuo eccezionale programma di vini.


Candidati oggi stesso per essere inserito nella Coravin Guide.