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The Wine Cellar BSE

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Wine Bar

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33 Butter Market, Bury St Edmunds, Bury Saint Edmunds IP33 1DW, UK
Rating 3

EXCEPCIONAL: Mais de 60 vinhos em taça

Experience: Relaxed & Social

Specialist in: Cabernet Franc | California | Champagne | Chardonnay...

Specialist in:
  • Cabernet Franc
  • California
  • Champagne
  • Chardonnay
  • Chenin Blanc
  • Chile
  • Cool climate
  • English Sparking Wine
  • Greece
  • Italy
  • Low intervention
  • Malbec
  • Off-the-beaten-track
  • Pinot Noir
  • Portugal
  • Rioja
  • Spain
  • Traditional method sparking wine

Make a reservation

Visit Website to Reserve a Spot
An award-winning wine bar in the heart of Bury St Edmunds. Come and join us for wine, cheese, charcuterie and cocktails.

Offering a large variety of wine (over 80 by the glass!) from around the world, to drink in, take-away and more.

Last Updated:

GLASS HIGHLIGHTS

Subject to availability*

‘Chalklands’, Classic cuvée, Simpsons Estate, Kent England, NV

Rich and golden. Pear and floral aromas. Precise, fine mousse. The epitome of English sparkling.

Sanford Chardonnay, Santa Rita Hills, California, USA, 2019

Luxurious and elegant. Grilled peach, lemon and crisp acidity.
Rich texture with a clean finish.

Undurraga ‘TH’, Cabernet Franc, Valle de Maipo, Chile, 2022

Intense black fruit with hints of cedar, spice and floral violets.
Firm tannins surround a fresh, textured palate. Harmonious balance.

MEET THE WINE EXPERTS

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Bradley Dorrington

After many years in hospitality, Bradley launched “The Wine Cellar BSE”, a place where you can unwind, relax, and enjoy wines from all over the world with a large by the glass offering.

Caterer Acorn Award Winner, 2024
Harpers Wine & Spirit 30 Under 30, 2024

VISIT WEBSITE TO RESERVE SPOT
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GETTING THERE

Contact Info:

33 Butter Market, Bury St Edmunds, Bury Saint Edmunds IP33 1DW, UK
Tel: +441284653940
wine@thewinecellarbse.co.uk
@winecellarbse

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