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  • Gurisa
  • Gurisa
  • Gurisa
  • Gurisa
  • Gurisa

Gurisa

Rating 4

GREG'S HIDDEN GEM

Experience: Sophisticated & Stylish

Specialist in: Argentina | Bordeaux | Burgundy | Champagne...

The atmosphere of Gurisa combines warmth, fire, and contemporary elegance, creating a space where the story of origin comes to life. The wine experience accompanies that narrative: labels with identity, producers with history, and a selection designed to engage with the cuisine and the Argentine landscape reinterpreted in Madrid, uniting emotion, product, and culture in every service.

Gurisa, for its commitment to wine as a living and dynamic experience. Its selection by the glass allows access to unique labels, special vintages, and high-end wines. The menu, focused on origin, producer, and storytelling, turns each service into an opportunity to discover exclusive references and unconventional pairings around the fire and contemporary Argentine cuisine.

GLASS HIGHLIGHTS

Subject to availability*

Artuke Black Feet

Artuke is a red wine with a fresh and vibrant profile, crafted by the brothers Arturo and Kike de Miguel Blanco in Baños de Ebro. Primarily based on Tempranillo with a small percentage of Viura, it combines Rioja tradition with a contemporary approach through carbonic maceration, offering red fruit, floral notes, and great smoothness on the palate.

Amontillado Tradition V.O.R.S.

It is a fortified wine with an exceptionally long aging process that combines the saline finesse of a fino with the oxidative depth of an oloroso. Complex and elegant, it displays notes of hazelnut, fine wood, spices, orange peel, and iodine, with a dry, intense, and persistent palate that reflects the historic character of the great wines of Jerez.

Visol Masters

It is a sparkling wine made by the historic Mestres family in Sant Sadurní d’Anoia. Aged for long periods on lees and made with traditional varieties, it stands out for its dry, elegant, and gastronomic profile, with notes of white fruit, bakery, nuts, and a fine bubble that reflects a classic style of great complexity.

MEET THE WINE EXPERTS

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Brandon Jordan

Brandon Jordan is a sommelier and culinary professional specialized in wine storytelling, hospitality, and experience building. Trained in haute cuisine, he has worked at Mugaritz and Cenador de Amós, developing a vision that combines technique, culinary sensitivity, and contemporary strategy around wine, origin, and the dining experience.

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GETTING THERE

Contact Info:

Calle de Zurbano, 31, Chamberí, 28010 Madrid, España
Tel: +34612574116
Bodega@gurisamadrid.com

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