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  • Boulevard
  • Boulevard
  • Boulevard
  • Boulevard
  • Boulevard
  • Boulevard

Boulevard

Rating 1

ONE GLASS RATING: Over 20 wines by-the-glass

Experience: Sophisticated & Stylish

Specialist in: Barolo | Bordeaux | Burgundy | Cabernet Sauvignon...

Boulevard is a classic downtown restaurant that overlooks the Embarcadero and San Francisco Bay. Opened in 1993 by Chef Nancy Oakes and Designer Pat Kuleto, Boulevard has won numerous awards including the prestigious James Beard award for outstanding restaurant in 2012. The wine list at Boulevard features 1000 selections, with strengths in California, Champagne, Burgundy, Bordeaux and Italy.

With its 30 year history, Boulevard has built relationships with many of the finest addresses throughout California and Europe. These top producers are featured throughout the wine list, with current releases balanced by selections from the restaurant's cellar. The rotating by the glass selections features approximately 35 selections from California and Europe balanced by the half bottle selection

Last Updated:

GLASS HIGHLIGHTS

Subject to availability*

Romain Collet Chablis, 1er Cru, Montmains 2021

Classic chablis from the cool 2021 vintage. Very versatile with the appetizer section of the menu and drinking beautifully right now

Marc Colin Chassagne-Montrachet, 'Margot' 2021

Beautiful Chassagne from the old school producer Marc Colin. Named for the matriarch of the family, this cuvee shows white burgundy at its finest

Chateau Margaux, Margaux du Margaux 2015

From the famous first growth Chateau Margaux, this is the third bottling from the chateau. Emphasizing style and elegance, it is a beautiful representation of the 2015 vintage.

MEET THE WINE EXPERTS

John Lancaster

After running the wine program at San Francisco' s wildly eclectic Cypress Club, John joined Boulevard as Wine Director in 1996. The wine list has grown from its original inception of 150 labels to its current list of 1000 selections. California classics are highlighted along with classics from Bordeaux, Burgundy and Italy. The ever-changing wine by the glass program is tailored to match the menu.

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GETTING THERE

Contact Info:

1 Mission St, San Francisco, CA 94105, USA
Tel: +14155436084

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