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Antéla

Rating 1

EXCELLENT: Plus de 20 vins au verre

Experience: Sophisticated & Stylish

Specialist in: Barbaresco | Barolo | Cabernet Franc | Cabernet Sauvignon...

A sophisticated concept crafted by Chef Natale Giunta, immersed in the atmosphere of a contemporary garden. The wine list offers an outstanding overview: from the great Piedmontese and Tuscan classics to prestigious Champagnes, with an elegant thread tied to the sunny soul of Sicily. A comprehensive and tailored menu, designed to provide a unique experience in every glass.

Our menu celebrates excellence and the local area with a bespoke approach to every label. We offer 23 wines by the glass, ranging from great Champagnes and rare sweet wines to native Italian gems. Coravin allows us to introduce our guests to exclusive reserves and large formats while preserving the purity of each bottle, turning every tasting into a unique journey.

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GLASS HIGHLIGHTS

Subject to availability*

Franciacorta Blanc de Noirs "Conte Aymo" - Tenuta Montenisa (Marchese Antinori)

A rare and very classy Metodo Classico, made from pure Pinot Noir. The combination of long aging on the lees and the nobility of the grape variety gives a glass with significant structure, very fine perlage, a lively acidic backbone, and complex aromas ranging from flint to small red fruits.

Biancolella IGT Lazio – Antiche Cantine Migliaccio (Ponza)

A true gem of heroic viticulture from an extremely limited production on the island of Ponza (Punta Fieno area). Cultivated on volcanic terraces overlooking the sea, accessible only on foot, it stands out in the glass for an extraordinary marine sapidity, distinct aromas of Mediterranean scrub, and an unusual longevity for island white wines.

County of Sclafani Reserve "Rosso del Conte" – Tenuta Regaleali (Tasca d'Almerita)

A milestone in Sicilian winemaking, the first cru of the estate produced since 1970. From historic bush vines of Perricone and Nero d'Avola, it is a red wine with extraordinary aging potential, renowned for the tailored elegance with which it combines notes of sweet spices, black cherry, and tobacco with a majestic tannic structure.

MEET THE WINE EXPERTS

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Davide Oliviero

F&B professional with over 15 years of experience in Roman dining. Leads the wine list by balancing renowned maisons, the excellence of Italian sparkling wines, and niche wine treasures. With a deep passion for storytelling about the terroir, focuses on targeted pairings and personalized service to transform the table experience into a true bespoke journey.

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GETTING THERE

Contact Info:

Via dei Gracchi, 330, 00192 Roma RM, Italia
Tel: +393425228850
info@antelarestaurant.it

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