Remouillage offers a cozy, intimate atmosphere with a focus on wines and thoughtful pairings. Rooted in French culinary tradition, it delivers a relaxed yet refined experience where wine and food tell a story of craftsmanship and connection.

Remouillage offers a curated selection of roughly 25 wines by the glass—we often open more from the list. We got rare bottles—from Andreas & Elisabeth Tscheppe, Christian Tschida, Alexandre Jouveaux, Jakob Tennstedt, Cyril Lemoing and Jerome Guichard.