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Chou

Experience: Sophisticated & Stylish

Specialist in: Bio-dynamic | Low intervention | Natural | Organic

A little house with a cozy backyard and an intimate atmosphere, a wine list carefully selected by our sommelier, crafted with the same care and discernment with which we choose the ingredients for our menu.

We serve practically all the labels on the menu by the glass (approximately 30), including sparkling wines, allowing the customer to explore our selection, have the option to taste various labels, and, if desired, pair with each course of the dinner.

GLASS HIGHLIGHTS

Subject to availability*

Champagne Fleury Fleur de l'Europe NV

Complex champagne with a very gastronomic texture, one of the great artisanal producers in the region.

MEET THE WINE EXPERTS

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Gabriela Monteleone

For over 20 years, with a solid career and diverse experiences,
She holds a degree in Gastronomy from Anhembi Morumbi University and is a professional sommelier certified by ABS-SP.
She is a founding partner of “Tão Longe, Tão Perto.”
In 2022, she released her first book, Conversations about Wine.
She takes special care of the wine service at the Chou restaurant (SP).

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GETTING THERE

Contact Info:

R. Mateus Grou, 345 - Pinheiros, São Paulo - SP, 05415-050, Brazil
Tel: +551130836998
chou@chou.com.br

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