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Claudie

Rating 1

EXCELLENT: Over 20 wines by-the-glass

Experience: Sophisticated & Stylish

Specialist in: Bordeaux | Champagne | Other | France

CLAUDIE, Brickell's French and Italian dining destination invites guests to experience the warmth and elegance of the Riviera this summer, capturing the essence of both the South of France and the Italian Riviera. From leisurely lunches to vibrant evenings, the season is defined by refined hospitality, exceptional cuisine, and timeless conviviality.

We pour 31 wines by the glass, with a strong emphasis on France.

GLASS HIGHLIGHTS

Subject to availability*

Heathen Chardonnay, Santa Barbara 2023

This is one of my favoirite wines due to the name behind the brand. Heath Porter is someone I consider to be a mentor. Every time I have a sip it reminds me of the times we had together as well as the tremendous growth we both have had in our respective careers.

MEET THE WINE EXPERTS

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Fernando Araiza Beverage Director, Miguel Martinez Head Sommelier

Miguel Martínez Porras is a Spanish sommelier with over 20 years of international experience in fine dining and hospitality. His career includes working as a sommelier and leading wine programs in Michelin-starred restaurants across Spain and the United States. Named Best Sommelier of Colombia in 2021, he currently serves as Head Sommelier at CLAUDIE, part of Riviera Dining Group in Miami.

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GETTING THERE

Contact Info:

1101 Brickell Ave S-113, Miami, FL 33131, USA
Tel: +13059901101
reservations@claudierestaurant.com

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