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Imàgo - Hassler Roma

Rating 3

EXCEPTIONNEL: Plus de 60 vins au verre

Experience: Prestigious & Exclusive

Specialist in: Barbaresco | Barolo | Bio-dynamic | Bordeaux...

The restaurant Imàgo, after a complete transformation, presents a completely renewed architecture: the boundary between the dining room and kitchen disappears, creating a fluid space. Chef Andrea Antonini offers contemporary Italian cuisine, refined and in harmony with the attentive and efficient service of the dining room. Sommelier Alessio Bricoli offers a wine list with over 1500 labels.

Our wine list is born from the desire to offer guests of Hassler Roma and the Imàgo Restaurant a selection of great international labels, presented in various vintages and accompanied by small producers, lesser-known entities resulting from research, curiosity, and passion.
The by-the-glass selection follows the same philosophy, with approximately 90 wines ranging from renowned names to niche producers.

GLASS HIGHLIGHTS

Subject to availability*

MEET THE WINE EXPERTS

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Alessio Bricoli

With previous training as an AIBES bartender, he obtained the AIS sommelier diploma in 2010 and later the WSET Level 3 in London. Since 2017, he has led the wine program at Hotel Hassler and is supported in his selections and proposals by Sommelier Roman Popovych, trained by FIS.

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GETTING THERE

Contact Info:

Piazza della Trinità dei Monti, 6, 00187 Roma RM, Italy
Tel: +390669934726
Imago@hotelhassler.it

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