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Vinette

Rating 1

ONE GLASS RATING: Over 20 wines by-the-glass

Experience: Relaxed & Social

Specialist in: Bio-dynamic | Low intervention | Regenerative viticulture

Vinette is a Parisian-style bar à vin offering bistro-style dishes with a Mediterranean touch, served as an à la carte menu crafted by Chef and Owner Stuart Ralston. The newest venture from the Aizle hospitality group follows in the footsteps of Aizle, Noto, Tipo & Michelin-starred Lyla, with a cocktail bar downstairs, Vivien.

With a world-class wine list curated by Group Head Sommelier Stuart Skea, expect a thoughtfully sourced selection focusing on Old World vignerons, complemented by standout bottles from further afield.

Currently 15 wines by the glass, not including sweet and fortified wines.

Last Updated:

GLASS HIGHLIGHTS

Subject to availability*

Sylvain Pataille Marsannay Rouge 2023

A gorgeous Pinot from the talented Sylvain, informed low intervention is the rule here, delivering a Pinot Noir that is earthy, full, yet not inelegant and a superb exemplar of the philosophy of Vinette.

MEET THE WINE EXPERTS

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Christian Kobberøe

Christian worked at the award-winning, sadly missed Aizle restaurant as Head Sommelier for over two years before helming Vinette. With a focus on thoughtful wine curation and exceptional guest experiences, Christian brings a deep appreciation of the classics and an awareness of emerging wine regions, always seeking wines that express a sense of place, craftsmanship and personality.

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GETTING THERE

Contact Info:

36 Broughton St, Edinburgh EH1 3SB, UK
Tel: +441312590974
reservations@vinette.co.uk

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